And I never knew it, so guess what I will be planting more of in the veggie garden this year. I could kick myself for throwing out most of the tubers last year. After reading Lulu's post I will be embracing a few more dahlias this year. https://longmizzle.blogspot.com Not just beautiful flowers but an edible crop too.
Converting my suburban garden in North East England into a food producing garden. We are UK planting zone 9a
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Yay! Thanks for the shout out Cherie. We'll have to share some dahlia recipes / experiments later on in summer. I'm thinking grated in cake. Lulu x
ReplyDeleteI was thinking roasted in olive oil and garlic and sprinkled with cracked black pepper. The flowers can be tossed in fruit or veggie salads
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