And I never knew it, so guess what I will be planting more of in the veggie garden this year. I could kick myself for throwing out most of the tubers last year. After reading Lulu's post I will be embracing a few more dahlias this year. https://longmizzle.blogspot.com Not just beautiful flowers but an edible crop too.
Converting my suburban garden in North East England into a food producing garden. We are UK planting zone 9a
Subscribe to:
Post Comments (Atom)
-
A couple of weeks ago I popped 4 Marketmore cucumber seeds in a pot and stood the pot in my porch. Yesterday I noticed that three of them h... -
I've had a thoroughly lovely few hours in the garden today creating a new raised bed and potting things up. We discovered many years a... -
I keep forgetting to update this section of my blog because I tend to record all the details on my YouTube channel. We have big plans for t...
Yay! Thanks for the shout out Cherie. We'll have to share some dahlia recipes / experiments later on in summer. I'm thinking grated in cake. Lulu x
ReplyDeleteI was thinking roasted in olive oil and garlic and sprinkled with cracked black pepper. The flowers can be tossed in fruit or veggie salads
Delete